Newspapers / The Kings Mountain Herald … / Sept. 25, 1969, edition 1 / Page 8
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- -r ' Page 2 ,TH£ rMOUMT«M^ iMERAUD, 4<IMGS 4«1QUNTAIN. C. Thursday, September 25, 1969 Judy Mayes, Roger Philbeck To Wed Oct. 5 School Menu !ls Announced I MONDAY, September 29, 1969 ■ Meat Sauce and Spaghetti Miss Judy Mayes, daughter of Tossed Salad Mr. and Mrs. Frealo Mayes, and (Rod Cabbage) Roger Philbeck. son of Mr. and, iRadishesi Mrs Jasper Philbeck, will bo (Shredded Lettuce) married Sunday, October 5th, ini Choi e of Two Dre.ssings a double-ring ceremony at 3 p.m.; (Mustard) in Oak Grove Baptist church. j < (Garlic> ! Parmesan Cheese Rev. Russell Hinton will offi-iyoHow Cake with Chocolate ciate. No formal wedding invitations are neing issued but all friends •and relatives of the couple are invited to attend. Scotch Foursome Slated Sunday At Country Club Frosting, Prune Whip Enriched Bread or Rolls Chocolate Milk and Sweet Milk Choice High School Choice — Bologna & Chee.so Sandwich Grilled High School and Central School .Self-Service Tray of Mustard Dre.ssing, Garlic Dre.ssing, Parme san Cheese. Miss Pearson Honored Friday At Bridal Party Some Breakfast Ideas: Oatmeal, Money Varillla 'Puddiitg, iFrtlits, Are Tasty TUESDAY, September 30, 1969 No School floliday for Chil- ! dren Kings Mountain Women’s Golf Association will sponsor a Scotch WEDNESDAY, October 1, 1969 Foursome Sunday afternoon at the Country club. Ttjo-off time is 4 p.m. Names of players will be plac ed in a hat and partners drawn for the games, said Mrs. Henry Neisler, president of the associa tion. Mrs. Neisler .said reserva tions should be made with her by noon Saturday, 739-5()5k. Supper will be served after the games, said .Mrs. Netsler. Hippie Theme Featured Party For Miss Pearson Beef - Vegetable Soup Hot Cheese Toast Saltincs Fresh Apples Oatmeal Cookies Chocolate Milk and Sweet Milk Choice High School Choice — Tuna .Salad on Lettuce High School and Central School Self-Service Tray of Assorted Bread Sticks, Che<*.se Strips Miss Linda Pearson, bride-elect, was honored Friday night at a bridal Shower held in the fellow ship hall of Grace Methodist church. Entertaining together were Mrs. Mar’gie Dellinger, Mrs. Russell Smith, Mrs. Frank Ballard, Mrs. T. J. Ellison, Mrs. Pink Mayhue and Mrs. J. E. Mauney. The r<*freshment table, high light of decoration, was overlaid with lace r)ver yellow and held; a central arrangement of yellow; and white flowers. The yellow’ anj white theme also featui^ the refreshments. Punch and party cakes were served. The bride-to-be wore an aprl. ! cot party dress and a white car-* I nation corsage, gift of the host esses. 1 The 35 guests showered the bride-to-be with miscellaneous! household gifts and the hostesses presented her with a gown and peL^nor set. By MISS YORK KIKER Do you lift your eyebrows in amazement if a teenage boy wants a hamburger, or if one tells you he had a peahiit. butter sand wich and glass of milk for break fast? What is >o,ur reaction if the teenage girl wants to eat a bowl of hot soup or have a milk shake and sandwich for. her first meal of the day before going to school? Some dads like fish for breakfast. Don’t you have scrambled eggs, apples, sausage, and grits for sup per at times? Mother and the children may have cereal before going to bed. There really isn’t anything right or wrong about what you like to eat and when. The important thing about food is what you eat during the day. Ask yourself if you get all the nutrients, or fo(x] | values, that you peed every day. sour cream and a sprinkle of brown sugar. 3. Sweeten cereals, SOCIAL CALENDAR and cooked, with something dif ferent: brown sugar, honey, mo- lasses, Jelly. 4. Peanut butter-honey high- Friday: 7:30—Rehearsal for the Pear- prepared | son-King wedding in Grace Unit. ed Methodist church. 9;00—Mr. and Mrs. Cal Fisher and Mr. and Mrs. C. T. Dixon are Pair Feted After Rehearsal Friday Evening Miss Peggy Gail Queen and Paul Aaron Cash (*ut their wed. ding cake Friday night at an after-rehearsal party held at the [home of the bridegroomto-be’s lights toast hot rolls, muKlns'or ."a brother and sister-in-law, Mr. and waffles. Whip equai parts pea nut butter and honey for this treat. 5. Peanut buffer pancakes st^rt the day right. For the basic pro portions, combine l cup pancake mix, i cup milk, 1 egg and 3 ta- blesj^ons peahiit putter. Beat until smooth. Then it’s r«ady to go o|i the griddle. BREAKFAST PARFAIT 1 regular package vanilla in stant pudding 1 can (i7-ounce) fruit cocktail OR Fresh fruit of own choice 4 cups eonflakes Just before serving, prepare honoring Miss Linda . Pearson and Billy King after their wedding rehearsal. Bridesmaids' Dinner Party For Bride-Elect Some people will tell you: “Sure pudding as label directs Let set, I skip breaktast, but I always, then stir In fruit cocktail and its have one good meal a day, and syrup. Make several layers of it gives me all the calories I need.” Well, that's perfectly pos sible. The human organism is no- pudding mixture and cornflakes in each of 4 or 5 parfait glasses or tall glass mugs, ending with thing it not obliging, and will; pudding. Makes 4 to 5 servings, meekly try to adapt itself to the whims or event the abuses of its owner, THURSDAY. October 2, 1969 Special Menu From West Elemen tary Mrs. Margaret Ward Will iams. Manager Beef SteW/Boiled Quartererl Po tatoes Creole Wax Beans Mrs. D. C. Payseur, Jr. and Miss Peggy Ross entertained togetherj Saturday at a bridesmaids dinner honoring Miss Linda Pearson,; bride-elect, and her bridal at-j tendants. HOT OATMBLA A^LA MODE Oust before serving, prepare oat meal as label directs. Top each You could conceivably take in hot serving with a scoop of ice all the fuel your body needs in cream and fresh fruit (or canned A “Hippie” theme featured the linen-lingerie bridal shower which ,‘f^* honored Miss Linda Pearson, «« , v,.. bride-elect, Tuesday night at; Grac^e Metho<list church f-'How-i „ Bologna* ®'’‘P hall- Cheese San’wich Miss Pearson and Billy King Iwill be married Saturday in Cen-i ' tpal Methodist church, I one meal instead of in three well spaced ones. For that matter, you could also conceivably gulp down three boks In one day, or see three movies, or do three family washings. But the concensus of civilized thought is that it’s more sensible and enjoyable to spread them out a bit j A color motif of yellow and 1 green featured the decorations. Mrs. Bill Anthony, hostess to High School and Central Self- the 16 guests, used the "hippie” | Service Tray of Pickles, Mayon theme in the invitation which in- naise for Waldorf Salad, Cauli vited guests to a flower shower; flowerets “love in” and huge flowers in -j iqcq brilliant colors decorated the par-1 "" ty room. The buffet table, overlaid in yel low and green, held a candela brum of green tapers and baby’s breath as central decoration. The : 12 guests ate at small tables cov ered with green and yellow cloths and centered iwith candleholders of green tapers. The nutrition experts tell us that breakfast should contain one-fourth to one-third of the to tal day’s caloric needs. And if you just knew how smart those fruit). Serve immediately. (Ice Cream melts to make "sugar and cream" topping.) HONEY RINGS 1 can refrigerated biscuits 3 tablespoons melted butter Va cup honey Vs cup sifted confectioners’ sug Saturday: • ’ 9, a,m.-dBeta Epsilon Chapter of Delta Kappa Gamma, breakfast meeting in Cherryville. 4:00—^The wedding of Miss Lin da Elizabeth Pearson and Billy Floyd KiniJ in Grace United Methodist church, reception fol lowing in the church fellowship hall to be given by the bride- elect’s parents. Mrs. Herman Cash, on Shelby road. The wedding theme of green and white was carried out in dec orative details and in refresh ments. Overlaid with lace and net ovei linen, the bride’s table was high light of decoration. Green wed Wedn^day: 3:30—Colonel Frederick Ham- bright Chapter, DAR, at the home of Mrs. F. R. Summers. Sunday: 4:00 -Scotch Foursome foi Kings Mountain Women’s Goll Association at the Country club. Supper will be served after the games. Reservations by Saturday noon, 739-5058. ding bells and green net and gold ribbon caught up the scalloped cloth at intervals. Centering the table w as a silver candelabrum of white tapers arranged with gold mums and white pom pons. The four-tier green and white wedding .‘ake was served by the hostess from one end of the table. Mrs. Kenneth Cash, brother-in-lalw of the bridegroom-to-be, was at the opposite end of the table to serve punch from a silver bowl. Nuts, mints and cheese daisies were al- JO served. Thurf May< The bride-to-be wore a yellow polyester knit dress with white accessories. Guests included members of the two families and the wedding party. ft. He iTgean ■)n of out(* 2 H-eived ugust: ?rving l\ ision Sgt. r oxer Id fid Rice, is TV A, in’s:6l A new stadium, seating 53,(X)0 for football, is being completed at Oakland, Calif. Some 50,000 different kinds of flowering plants are to be found m the U.S. ar 1 teaspoon cinnamon With round cutter, cut cen ter hole from e»ch biscuit. Let biscuits and holes stand 15 min- nutrition experts have to be, even, utes, then fry both. Brush eaeh, to understand their own charts, you’d pa ymore attention to them while warm, with melted butter. Combine honey, confectioners’ Fi.sh — Tartar Sauce French P^ried Potatoes The refre.shment table and gift; Fiesta Slaw Pickle Cubes — table were covered with green Carrots and yellow-flowered tablecloths; Devil P'ood Cake Butter Cream in bold designs. Centering the' Topping bride’s table was a hippie bride,' Hot Buttered Corn Bread complete with w3t and boots. The'Chocolate Milk and Sweet Milk hostess usei a "hippie” autograph; Choice book for the g..ests to sign "hip-' High School Choice — Country pie hints for a happy honey-1 Style Steak moon.” ’ ID.-h School and Central School Fancy sandwiches were served Self-Service Tray of Catsup, Tar- with cookies, nuts, daisy creaickers tar Sauce, Pickle Strips and punch. | The bride,to-be wore a whitej Airman and Mrs. Danny Walk party dress. She was presented; er of Shaw APB, Sumter, S. C. a novelty corsage, a daisy madp spent J^jg.weekend with their par of washcloths, and guests shower- ents, Mr. and Mrs. Horace Walk ed her with linen and lingerie; er and Mr. and Mrs. G. W. Bciw gifts. en. I Miss Pearson took the occasion I to present gifts to her attendants. I The bride-to-be wore an aqua Jress with jewele<l neckline and was given a white carnation cor- ’ sage from the hostesses and a ; gift of silver in her pattern. G;;ests other than the hosteas- les and honorees were Mrs. Roy ' prar.son mother of the bride- elect; Mrs. Willis King, mother of the bridegroom-to-be; Mrs. Bessie Mills, grandmother of the bride'Yoom - to - be; Miss Cathy , Lane.'Miss Kay Kimble, Mrs. Bar ry Robinson. Miss Libby Dve, Miss Timmie Spake and Miss Debbie Sprouse. They say firmly that regular in-j sugar, cinnamon; spread lightly take in small amounts is better on doughnuts atri holes. Makes for your metabolism , your effi j 10 rings, plus holes. It is our great pleasure to personally invite you to see The Chevrolet 70s in our showroom NOW DIXON CHEVROLET, INC. Railroad and Mountain St. Telephone 739-5471 Kings Mountain, North Carolina 28086 9:18-25 10-g ciency, ness. and your mental alert-i It is against the law to pick wild flowers in the national parks. McGinnis Dept. Store S. Bottleground Phone 739-3116 The Great Turtle Pretender puts on fashion for real! IV . " AM the fun of fashion is real in this great little pretender) It's real-looking turtle, shaped up for now with an extension sole, a rounder toe and a shapely . 14.95 Jaeauehne- ASSEEN IN GLAMOUR Workers, homemakers, "weight watchers, teenage girls, apd -ev eryone else will find there is a better chance to do a day’s “workt well when breakfast has b^en, eaten. There is no hard and fajt rule on hdw big breakfast should] be, or that one las to have bacon and eggs as fine as they are. Breakfast should offer protein,; vitamins, and pninerals to buUd and repair the body and for good* health, should provide fuel for' body energy, and should taste good. 1 BREAKFAST {DEAS 1. Poach egigs in cheese ^uce, creole sauce, or slighted diluted i canned soup such as celery, po tato, or asparagus. I 2. Top fresh fruit with a little Agnew Family's Soup Favorite Chicken, Rice Recently the North Carolina I Poultry Federation furnished the I North Carolina homemakers with i a favorite recipe of America’s I First Lady, Mrs. Richard Nixon. I This week we are happy to bring to your kitchens a favorite recipe of America’s Second Lady, Mrs. Spiro Agnew.. The Spiro Agnews enjoyed "Chicken and Rice Soup"—or as they called it, Avagalemono Soup —long before their name became a household word in America. Mrs. Agnew prepared this deli cious dish even before her hus band became Governor of Mary land. This tasty dish is given that little spark of magfc by Mrs. Agnew in the egg-lemon juice mixture which is added just a few minutes before serving time. Homemade chicken soup is good for lunch or dinner. A sug gested luncheon menu might in clude Mrs. Agnew’s Chicken and Rice Soup, crackers, a fresh fruit salad, a chocolate dessert, and a favorite beverage. - . V -V S. ( l! ;is^i BY THE MONTH Dividends Under All CHICKEN AND RICE SOUP - AVAGALEMONO SOUP 1 chicken, stewing Enough water to cover Salt and, pepper Onion, whole (optional) 1 cup of rice Celery leaves (optional) 3 eggs Jufee of 1 or 2 lemons Boil chicken with onion ai celery leaves until tender. Re move chicken and let it cool, i Strain the broth, return it to the I heat, and when it begins to boil, ! add the rice, salt, and pepper. When the rice is cooked, lower the heat to sinrmer. Beat the eggs j until frothy, then add the lemon ; juice—a little at a time—^beating well. Remove a little broth and add it to the egg-lemon mixture, ; beating continuously. Remove the i broth from the heat and add the ; egg-lemon mixture to the rest of I the broth. Be sure to v^ Toroii b'* I stir the epf’ lei.T''r •nirtu e ! you we .. rvinj with it so that the eggs will not curdle: Let stand a few minutes before serv ing. Serves 6 to 8. Our Great Savings Plans BONUS SAVINGS $10,000 Minimum $1,000 Multiples 6 Month Term 5^% Qvarlevly Dividends (earlier withdrawals earn, passbook savings plan) % BONDS SAVINGS $5,000 Minimum $1,000 Multiples 6 Month Term 5% Quarterly Dividends PASSBOOK SAVINGS DIVIDENDS COMPOUNDED (earlier withdrawals e a r n I 4V^% passbook savings plan) | QUARTERLY Save Any Amount Anytime! Weekend visitors of Mr. and Mrs. Nevette Hughes iwere Will iam Fort. Mrs. Roy G. Cadieu, and Charles Cadieu of Charleston, S. C. and Miss Joan Gayle Cadieu of Durham. Mr. and Mrs. Bill Atchley of‘ Raleigh were also visitors of the Hughes family and other Kings , Mountain relatives. ^ h NEW DIVIDEND MONTH BEGINS EVERY 1ST DEPOSITS BY Tia TENTH EARN FROM THE 1ST Office Hours: Monday - Th ursday 9 to 5; Friday 9 to 6 Home Savings & Loan Assn. Plenty of FREE Parking Area — Diive-In WAndow Service
The Kings Mountain Herald (Kings Mountain, N.C.)
Standardized title groups preceding, succeeding, and alternate titles together.
Sept. 25, 1969, edition 1
8
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