Dear Betty
Crocker
Q. Why can’t you stuff a turkey a
day before roasting it?
Ms. C.G.
Caldwell, N.J.
A. Moist stuffing ingredients and
the moist interior of the turkey create
an ideal environment for growth of
bacteria that can cause food poison
ing.
Immediately before roasting the
turkey, combine stuffing ingredients
and fill the turkey lightly, leaving
room for ingredients to expand.
Roast as directed.
Q. What causes biscuits to crumble
after baking?
C.L.R.
GonzalOs, La.
A. Either too much shortening was
used or it was cut in too finely. Blend
shortening and flour with a pastry
blender until it resembles fine
crumbs.
Q. How do lentils compare to navy
beans in terms of food value?
E.M.
Elkhart, Ind.
A. Lentils, navy beans and most
other legumes (except for peanuts
and soybeans) have about the same
number of calories (between 210 and
Let’s Chat
BY MABEL B. JORDAN
Cohimnlst
the power of choice
We possess the power to choose.
Every day we make many choices.
Some of them seem small. But no
choice is altogether small, for upon
the most seemingly unimportant
choice may ultimately depend the
outcome of our lives. History swings
on small things. Similarly does
™,im*n Mvii diwlop according to
small decisions. So we determine our
future by our immense power of
choice.
Dr. Norman V. Peale
CHANGE
Change comes into the lives of all
of us, but mi more important
the change that comes is the attitude
with which we see change as positive
or negative, as an ending or a new
beginning.
John Nash
BEAUTY
Beauty is an expression of love, of
wisdom, of peace and of harmony.
May we let these ideas come into
manifestation in our world and see
beauty everywhere in everything and
everyone.
Dorothy Pierson
WE CAN
Knowing that we can do all things,
we are free from stress and strain, at
ease in mind and body. All our affairs
flow in order, andour lives are
beautiful, fulfilling and wonderful.
Mildred Hoyer
HOW TO GET OVER IT
Face it. Take action now. Know
that the important factor is not what
happens to us but our reaction to that
happening.
Believe there is always a way to
victorious overcoming, because there
always is.
Ruth S. Peale
CONTRIBUTE
It is important that we use our
abilities, whatever they may be, for
as we do they grow and increase. We
can rejoice that each day we can
achieve success and satisfaction.
John Nash
THANKFUL
We can learn to be thankful even
when that which comes to us may at
first appear to be limited. Through a
thankful heart, we can increase and
multiply the measure of what we
receive.
Elizabeth Landeweer
OPPORTUNITY
Ut us always keep our minds open
and receptive to good. Unlimited op
portunities await us, because we
know that opportunities await us
Because we know that opportunity
appears at the right moment for its
unfoldment. Let us be receptive to it.
Enid Freeman
THOUGHT8
We choose our thoughts. Therefore,
we can make our lives what we
choose. Our thoughts make our lives.
Ariel
FAULT-FINDING
One’s fault-finding is a sure sign of
his own unhappiness.
MyraaKnute
HOPE
Hope opens doors where despair
closes them. Hope “lights a candle”
instead of seeing the darkness. Hope
cherishes no illusions, nor does it
yield to cynicism. Hope puts up with
modset gains, realising that the
longest Journey starts with one step.
James Keller
WILLING
A willing attitude can open the way
to success and prosperity.
Alex Paul
8UBLIME HEIGHTS
Nothing can disturb us, nothing can
iiminish us. We are mightier than
circumstances. We view ourselves,
he world, all people, with understan
ling, with love, with appreciation.
Jut views are glorious,for it is lifted
lbove fear and doubt.
Alex Paul
TROUBLE
Don’t borrow trouble; the I
is too high.
G. Rainey
!
224'. They are low in fat and high in
carbohydrates and fiber. One cup of
cooked lentils has 212 calories, 15.6
grams protein, a trace of fat and 4.2
milligrams of iron. One cup cooked
navy beans has 224 calories, 14.85
grams protein, 1.1 grams fat and 5.1
milligrams of iron.
Do you have a question? Write
Dear Betty Crocker, Box 1113, Dept.
Betty, Minneapolis, Minn. 55440.
Tip of the Week; If white sauce
becomes lumpy during cooking,
strain through a wire sieve.
Prices In this ad
are flood Men.,
Nov. 20 thru
Sun., Nov. 26,
1989.
PitaStuffs Make Their Appearance
On Area Supermarket Shelves
PitaStuffs, one ofthe biggest-selling
frozen microwaveable sandwiches in
many parts of the country, is now
available at area supermarkets and
convenience stores.
Hie 6 to 7-oz. sandwiches, made
with soft, flavorful, hand-rolled pita
bread, come in four varieties: Pizza,
Ham ’N’ Swiss, Taco and Gyros.
Sold two to a box, the sandwiches,
which sell for $2.49 to $2.79, are wrap
ped individually and packaged in a
brightly-colored, distinctive holder
ready for the microwave.
PitaStuffs are not made with com
mon nnrket bread, but with a bread
that is stretched by hand—a critical
step that enables the dough to retain
air and yields a lighter, fluffier
bread.
Pizza PitaStuffs feature thinly slic
ed pepperoni, plus natural moz
zarella, provolone and romano
cheese in a tangy California tomato
BUBOMUCe.
Ham ’N’ Swizz PitaStuffs contain
imported ham and natural Swiss
cheese topped with a zesty mustard
sauce.
PitaStuffs is a product of the
Pitaria Division of Kronos-Central
Products, Inc., Chicago. Kronos
Central dominates the U.S. gyros
market, and also is a major producer
of pita bread sold to supermarkets,
restaurants and institutions.
Think Safetyl
Let Food Lion Set Your Thanksgiving Table With EXTRA
Whole Or Shank Portion
Sliced FREE! (19-23 Lb. Avg.)
SMOKED HAM/
Whole
SMOKED PICNICS
K'f'i .
Frozen Grade A
(4-7 Lbs. Avg.) - 4A
Turkey Breast.. Lb. 1.39
Grade A Self-Basting
10-14 Lbs. Average
TURKEYS
Fresh Grade A\
10-14 Lbs. Avg.J
TURKEYS
Chef’s Prime Boneless
Rib-End
PORK ROAST/
Whole Boneless Sliced FREE!
PORK LOINS
$028
Lb.
Florist Quality
POINSETTIAS
Each
Red Delicious Or
ROME
APPLES
U.S. No. 1 White
20 LB. BAG
POTATOES
$299
5 Lb. Bag
Tasty Yellow
Onions_
3 Lb. Bag .99
“let Food LIchTs Deli/Bakery prepare a Thanksgiving Dinner For You!”
House Of Raeford 10-12 4 Lbs. Of Smithfield Honey House Of Raeford 4-5 Lbs.
Lbs. Cooked Turkey, 2 Lbs. Cured Ham, 2 Lbs. Of Yams, Bone-In Cooked Turkey
Of Dressing, One Lb. Gravy, 2 Lbs. Of Green Beans, And Breast, 1 Lb. Of Dressing,
1 Lb. Cranberry Relish, & One % Lb. Of Gravy, Vi Lb. Of
Oaa Dozen Dozen Cranberry Relish, & 6
Snowflake Snowflake 4AM Snow- 4now
Dinner Rols.Z4M Dinner Rolls.19" flake Dinner Rolls 19"
These dinners are good at deli/bakery locations only.
Fresh -12 Oz. Pkg.
CRANBERRIES
Red, White Or Blue
GRAPES
89*
Lb.
i^s»wgfdCC(W
8 Oz. - Sealtest
ONION
DIP
16 Oz. - Breakstone's
SOUR
CREAM
8 Oz. - Hostess
WHIP
TOPPING
Half Gallon
14
Oz
Baker
Oz. - 5 Ct. Biscuits
BUTTER-ME
NOTS
FLAKE
ANGEL
COCONUT
6 Ct. - Frozen Green Giant
CORN-ON-THE-COB
REYNOLDS
2 Liter - Diet Pepsif
PEPSI COLA
Food Lion wishes you a “Safe And Happy Thanksgiving”
Shop these covenient area locations for Extra Low Prices!
DOMINO OR DIXIE
SUGAR
DEU BAKERY AT: geo Kildelre Farm Road — Cary
3231 Avent Ferry Road & Dixie
Six Forks & Strickland Roads
9101-107 Leesville Rd.
217 Timber Drive West — Gamer
8320-100 Lltchford RdAitchford Village S/C
WOT V
m vv - *