Newspapers / Winston-Salem Chronicle (Winston-Salem, N.C.) / Feb. 25, 1999, edition 1 / Page 25
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The Chronicle Community Focui ? siction C For 25 Years the Choice for African American News and Information Fkiiuaiy 25, 1999 Soulful tikes COWS MACARONI CASSEROLE T>i ii I* ? ??Aim ingrroicnTi ta. (half package of axtra wide oggnoodfca - Y2V3? 2 cups finely shredded Colby AMonteray Jack cheese 2 teaspoon aoHic powder 2 teespoon esot fed eseewdioj so* lteasDoonof Mtorika 1/2 teaspoon white pepper Boil noodles According to pockoQc direction^ drain. Pour into bowl. Cproyiwodles with cooldnj spray end iHp tH cooled. In o scperate bowl mix egg with a little milk, stir tfll blended Meit butter or moroorine in twin noodles seasoninas. eoa and ftis s so Stir till blended. four mortura into pan coated with cooMngapray. Maeoina 300 dogroo own for 10 minuto*. Sprinkle paprika over top whan dona. 'fl3e-q T)a-Ta\bu Br ^nnan J ^ > t: OPiean Green S ncr . J/tn t3 C I'-va I V OV/r- ^-VN 5 ja ro ft inSnT Qfc?fl.<\ $ J)p 4. U q 4- c? r? e_f\_s ? 6 ft _K -l r &T- 14- JXc * aro/; r f /if. .:: lS-"S j" _ t uif _ _|_ LZ c.up ZDaf-t^ ~ h r, ip ~/77a+rr. S4-;r> l_ -LiC\ *y\auxrp n i%a^ a _ r7CCft "r?- ? r i n^e.sU^ l?l. /r>a/i3 Armt? ivuil* , p*.r\ _ rtncriLrariiL c.aiLf with r.he r.i c-? 1 - fl.ru:.?pgur- .miiys oy^f" _-fAYm.?L [7J\ j- i ^v.? z?S 7>mATV ? }tr ^7,,^$. Si >-. w ^ Llf 5S .x^oi f/vay Photo, by Jeri Young Magan Mills, 7, loft, and DaTaja Brannon, 9, sampla tha fan at Saturday's Saul Food Kick-off. Krista Bray, insot, digs into a plata of macaroni and chaasa. Tha avant was sponsorad by tha Bast Winston HaHtaga Library. v Kids cook up unique soul tood By JER1 YOUNG > THE CHRONICLE . Nine-yeaf-old Krista Bray entered the East Winston Heritage Library cautiously Saturday. As she made her way slowly up the steps, she turned every few minutes to look questioningly at her mom Margie Graves. , "Can we take food in the library," ' she whispered as the two stepped across the library's threshold. At her mom's nod, she made her way tentatively to the circulation desk and plopped a foil-wrapped aluminum pan on the counter. "I'm here for the contest," she whis pered to the librarian. Krista was one of six children who participated in the library's first annual Soul Food Cooking Contest for Kids. The event, part of the branch's Black History Month Celebration, brought children and the parents out to sample some of the city's best soul food - kid style. Dishes ladened with cheese - lots of cheese - and that perennial kid favorite chocolate, filled two tables in the library's back room. The children com peted in categories that ranged from dessert to main courses. The prizes? Badges that declared that their dish was "most chocolatiest," "had the most raisins," or was "most cheesiest." ' For most of the contestants, Satur day marked the first time they had cooked for competition. Krista slaved over a hot stove - grat ing cheese, melting butter and making sure the milk didn't boil over. Then, when her macaroni and cheese master piece was complete, she painstaking wrote down the recipe and committed it to memory, "just in case the judges ask," she said. She was nervous, she said, but confi dent. After all she had been cooking since she was a "little kid - at least 7." And in addition to macaroni and cheese, she's a whiz with "bacon in a See Soul Food on page C2 1 1 ' I ? ? Children who participated In the ' contort, *hew off thoir hard ware. front row, Mmgan MM* and Cory Scale*. Backrow, Bran don Mill*, DoTofo Bronnon and Kritta Bray. , ? ?' t* ? ? Community Nmws Deadline is 5:00pm Monday ? "Send us youk Hioh School and Collsos stories ' ?
Winston-Salem Chronicle (Winston-Salem, N.C.)
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Feb. 25, 1999, edition 1
25
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