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Hints To
Homemakiers
By Grace McKenzie Coje
• —I
Good sal,ad dressings are - so
important for salad menus, pop
ular for supimer days. These easy
to prepargi at home dressings can
be stored in your refrigerator to
use for a variety of salads.
Country Salad Dressing
1^8 teaspoo'nAwhite pepper
Vs teaspoon salt
1 teaspoon dry mustard
1 tablespoon sugar.
1 tablespoon flour
% cup milk
2 eggs, slightly beaten .
1/4 cu^ vinegar ' •
2 tablespoons butter
Mix dry ingredients. Add piilk
and blend. Cook over low heat,
stirring consfantly until thick.
Combine eggs and vinegar. Pour
hot mixture into egg-vinegar mix
ture, stirring constantly. Continue
cooking over low heat or in the
top of a double boiler over sim
mering water until mixture thick
ens.' Stir in butter. Cool. Store in
refrigerator in a covered jar. Use
dressing as is for potato or other
vegetable, meat or fish salad.
Thin with plain, sour or whipped
cream as desired. For f. ..it sal ds
or slaw additional sugar may be
added to dressing. Makes 1 ’2
cups.
Cooked" Sour Cream Dressing
- ^ 2 teaspoon dry mustard
% teaspoon paprika
’ teaspoon salt
1 tablespoon sugar
few grains cayenne
2 eggs -
1 cup sour cream
3 to 4 tablespoons lemon, juice
or vinegar •
MEDICAL. DOCTORS ,
DR. R. A. MATHESON
PHONE OFpIcE 3531 • RES. 3611
DR. R. L. MURRAY.
PHONE OPPICB 5331 - RES. BBSI
' DR. A. L. O'BRIANT
PHONE ePFICE 3331 - RES. 3341
Medical Directory
DENTIST
DR. J. F. JORDAN
PHONE OFFICE 3101
PHONE RES. BIBS
dr. m.'r. smith
PHONE OFFICE 3041
PHONE RES. 3691
Good Health To All *
FROM
REXALL
HOWELL DRUG CO.
Phone ISSl
msaamm “
Mix dry ingredients. Add eggs
and beat until well blended. Stir
in cream, then lemon juice. Cook
over simmering water until thick
ened, stirring contsantly. Cool
and store covered until ready to
use. Use as is. for vegetable, cot
tage, cheese, meat or fish salads,
or dilute as desired with plain or
sour cream. Make 1 2-3 cups.
Summer Fruit Dressing
Grated rind of lemon
Juice of 1 lemon ■
Juice of 1 orange
',1 cup p'’re'pple. Juice
>2 cup sugar
14 teaspoon salt »
3 eggs . ‘
Grate and set aside lemon rind.
Combine lemon and orange juices
fn a measuring cup. Add enough
pineapple juice to make 1 cup of
juice. Combine v. ith sugar, salt
and eggs in top cf double boiler.
Beat to biend. Cook over simmer
ing nvater, stirring contsantly un
til dressing thickens and coats
spoon. Remove from heat imme
diately. Stir in grated lemon rind.
Cool and stoge in the refrigerator?
Use plain or with whipped cream
for dressing fur fruit salad. Yield:
1 cup.
GI Training
For World War 11
Vets Ends July 25:
Veterans Administration today
answered several questions vete
rans have-been asking most fre
quently about the July 25 cut-off
date for starting GI Bill training.
The July date applies to World
War n veterans discharged be
fore July 25, 1947—and this in
cludes most who served during
.he war. Veterans discharged af
ter the 1947 date have four years
from their discharge in which to
begin training.
Many veterans have asked
whether the filing of an applica
tion for training before the cut
off date is sufficient to enable
them to train afterwards.
. VA’s answer is no^ A veteran
actually must be in trainingv by
the cut-off date in order to con
tinue atferwards. VA said it will
consider a veteran to be. in train
ing, even through he has teffipor-
arlly interrupted his course for
reasons beyond hi cuntrol, such
as the summer vacation.
A veteran who had once started
a course and now cannot resume
it because he has returned to ex
tended active duty is also con
sidered to be interrupted for a
reason he cannot control.
Other veterans, in school under
the GI Bill during the reililar
school year, have asked whether
they will be required to attend
summer school in order to return
to class this coming Fall, after
the cut-off date.
Those veterans need not at
tend sum.mer school, VA replied.
Their summer vacation will be
considered an interruption which
is normal to all students—and
herefore beyond their control—
and they will be permitted to’re
sume, training this Fall in the
same field of study.
A number of veterans who have
had GI training some time in the
past have been asking whether,
because of that f«ict, they would
be exempt from the July 23 cut-
. r. d start
■r that dale.
.f‘’ date nppfy to
7a id, unless they have
‘ , military duty and
, Je to start a co-;r.=:e on
r '.hat reason.
‘.'(rid War li vetarans
^ back into uniform
■ 7 co.'.cemed a.jout the
. cat-qff date and how
- their futu-'c plans
i ; : study, VA sta ed.
■ '-er is. that a -. ctcran
e.rupted GI Bil! studies
• that time has re-enter-
will be permitted to
training after dis-
-vo.n if he gets, out after
Hi.s post-service tra'.;-
.. rn'a.st begin wit-in a
time after discharg-’
will bo iimiited by his remap'dig
entitle
.t and the J
2.5, ;&5'i
wind-up '.if the progra
A Chiftrti
g^l, Sara Saggs, madB
net profit on her lOO-chid^
try project last year. The.)
enabled her to buy her
clothes, take care of some of
school' expenses, finance a
project, and have her own speodr
ing money.
Arfe Yob
TradinsCars?
REGARDLESS OF WHEUE
OR WHEN — LET US
FINANCE IT FOB YOU.
Lumber River
Discount Co.
But a veteran who has never
had any GI Bill training, and has
gone back into service, will be
bound by the July 25 dae, VA
said.
Phone 767 Sooth dm S6>
LUMBERTON. N. C.
The Life For Father
$
I
S'
5
*4
V
%
The easiest way to a man’s
heart is to bring him. here
for Father’s Day. There’s |
taste pleasure for all a’- ^
waiting. Make your reser- M
vation how.
ELK RESTAURANT
ANTHONY G. DRAKE, Mgr.
mm
I
$
4
4
4
'4
4
i
i
'4
'•Youtoo,oange^g„
toy tcljacoo V
- Protect leaf quality .by
V, curing with a BUCKEYE
(Rtterttcat curing system
This system consists of four convenient stoves,
one located in each corner of the barn, controll
ing temperature perfectly and accurately from the
outside with patented coiUtol. This system has
eliminated the necessity for constant* watching of
many burners, backbreaking labor and sleepless
nights when burning wood. ^
A demonstratioiv unit is on display at oui store
and we will gladly show
you its many advantages
without obligation—show
you how the increased prioe
you'll get for properly cured
tobacco will easily pay foe
it. Let us show it to yosL
A "Rite-Heat
fg raMWWRB I
installation costs less than you think / see us today for estimates.
K
9
A BILLION KILOWATT HOURS!
Goldsboro Steam Electric Generating.Plant
Goes Into Service Friday, June 15
On Friday, June 15, the first of two 100,000 horse
power units will be placed in service officially at our new
Goldsboro Steam Electric Generating Plant. When installa
tion of the second unit is completed a year later, this plant
alone will bq capable of producing more than a billion kilo
watt hours of dependable electricity per year., s
The 73,500 people living tn the three counties com
prising our Goldsboro District used last year a little less
than one-hundred-million kilowatt hours of electricity. On
that basis, this new plant, when the second unit is com
pleted, will be capable of producing ten times as much
power as was used by all the people in our Goldsboro Dis
trict during 1950. ' ■
The two units at Goldsboro, operating 55 per cent ol
the time, will be capable of producing five times as much
dependable power as Army Engineers estimate will be avail
able from the Buggs Island Development on the Roanoke
River, and more than double the amount of average power
generated there.
The Goldsboro Steam Electric Generating Plant is only
a part of a $100,000,000 expansion program launched by
our company shortly after V-J Day. More plants, more
transmission lines, more substations, and more rural lines
are tangible evidence that we expect to keep on supplying
all our customers with all the power they need.
(CAROHNA POWER-& LIGHT COMPANY^