DEADLINES: Weddings & Engagements, Thursday 5 p.m.
Other Social Items, Monday 5 p.m.
Birthdays celebrated
j Mrs. Berta Leslie celebrated her
< birthday on March 9. On Saturday
{morning she received gifts from
| her son and daughter. She received
j diamonds and roses from her
I granddaughter, Miss Brendilla
' Leslie of San Antonio, Texas.
On Sunday afternoon she was a
special guest at a dinner at the
{Four Flames Restaurant in Fayet
*teville. Hostesses were her four
daughters.
? ? *
Heather Michelle Scarboro
celebrated her fourth birthday
March 7 with a party at the home
of her parents, Mr. and Mrs. Terry
Scarboro on Rt. 5, Raeford.
After gifts were opened, a Big
Bird cake of Sesame Street fame
and punch were served.
Approximately 10 guests attend
ed.
Maternal grandparents are Mrs.
Martha Nave of Raeford and Mr.
and Mrs. Carl Bowers of Boerne,
Texas.
Paternal grandparents are Mr.
and Mrs. Martin Scarboro Jr. of
Raeford.
?Hust-Bales will marry
Mr. and Mrs. Howard Terrell
Hust of Prospect Avenue in
Raeford announce the engagement
of their daughter, Elizabeth Lee
Hust of Raleigh, to Herbert Ken
neth Bales. Mr. Bales, of Raleigh,
is the son of Mrs. Herbert Mid
dleton Bales of Savannah, Georgia
C and the late Mr. Bales.
The wedding is planned for May
18 in the Raleigh First Baptist
Church.
The bride-elect is a graduate of
Hoke High School. She received a
B.S. in Computer Science at North
Carolina State University in
Raleigh in December. She is
employed as a computer consul
tant with SAS Institute, Inc. of
Raleigh.
The prospective bridegroom is a
graduate of A.E. Beach High
School in Savannah, Ga. and holds
a B.A. in History and Political
Science from Warren Wilson Col
lege. He also has a B.A. in accoun
ting and business management
from North Carolina University in
Raleigh. He is employed as a staff
accountant with Price Waterhouse
& Co. in Raleigh.
Births
Mr. and Mrs. Rolf Kellerman
announce the birth of twins, James
Andrew and Jessica Ann, on
February 11 at Womack Army
Hospital.
Mr. and Mrs. John Scott Poole
Jr. of Fayetteville announce the
I birth of a daughter, Stephani Jo,
'on March 3 at Cape Fear Valley
Medical Center. Stephani 's grand
parents are Mr. and Mrs. John
Scott Poole of Raeford.
Mr. and Mrs. James Randy
Henderson announce the birth of a
daughter, Tonya Lynnette, on
March 4 at Cape Fear Valley
Medical Center.
Mr. and Mrs. Michael Gregory
Fulk announce the birth of a son,
Franklin John, at Cape Fear
Valley Medical Center on March 4.
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Raeford, N.C.
Mr. and Mrs. Jeff Lentz
Lentz-Barnes
are married
Miss Bambi Barnes was married
to Jeff Lentz on March 10 at the
home of the bride, at Rt. 2
Raeford.
The bride is the daughter of Mr.
and Mrs. Bernard Barnes.
The groom is the son of Mr. and
Mrs. Robert H. Lentz.
Personals
Mrs. Addie Linthicum
celebrated her birthday with her
son, Henry Smith, in Greensboro
over the weekend.
Mr. and Mrs. Buddy Newton,
Mr. and Mrs. Richard Burkhart,
Mr. and Mrs. Jimmy Plummer,
Mr. and Mrs. Casper Wade of
Richmond, Va. spent last week in
the Bahamas. They sailed aboard
the Sunueard II.
Parties honor Miss Townsend
A number of parties have been
given recently to honor Miss Susan
Townsend, bride-elect of Glen
Barnes. The couple's wedding is
planned for April 6 in the Raeford
United Methodist Church.
A luncheon at the Wright home
on Cross Creek Farm honored
Miss Townsend on March 7.
Hostesses for the occasion were
Mrs. T.B. Upchurch, Mrs. R.B.
Lewis, Mrs. James Weaver, and
Mrs. W.T. Gibson.
A yellow daisy corsage was given
to the bride-elect when she arrived.
Guests were invited into the den
for juice and appetizers.
Baskets of jonquils and daf
fodils decorated the living room
where places were laid for fifteen
guests. Breast of chicken served
with duck sauce and cherries was
the main course.
The hostesses gave Miss Town
send gifts of china and silver.
On March 7, Mrs. Banks
Richardson and Mrs. T.C. Jones
hosted a shower honoring Miss
Townsend at the Richardson home
in Aberdeen.
The bride-elect and her mother,
Mrs. R.G. Townsend, were given
white daisy corsages when they ar
rived. Guests were invited into the
livingroom where Miss Townsend
was showered with gifts.
Mixed spring flowers were used
all through the house and centered
on the dining room table. Fresh
vegetables, sausage in pastry,
roasted pecans, cake squares, and
punch were served.
A cross-stitch picture by Mrs.
Richardson and crystal were gifts
of the hostesses.
Mrs. George King, Mrs. David
Howell, and Miss Polly King were
hostesses for a luncheon on March
9 in the Howell home. Miss Town
send was presented a corsage of
pink stock when she arrived.
Cheese biscuits, tomato juice,
and wine were offered to the guests
in the den. The sixteen guests were
served a meal of chicken salad over
cantaloupe, asparagus, grapes,
pineapple, pears, and brownie pie.
The bride-elect's table was
decorated with an arrangement of
spring flowers on a mirror; a tulip
on each side created a candle ef
fect.
The hostesses gave Miss Town
send gifts of silver.
Mr. and Mrs. James Benton
McLeod Jrv, Mrs. Peter B.
Sawyer, Mr. and Mrs. Wyatt Up
church, Mr. and Mrs. Wayne
Willis, and Miss Mary Margaret
Sawyer were hosts for a buffet din
ner honoring Miss Townsend and
Mr. Barnes. The party was given in
the Upchurch home on March 9.
When she arrived the bride-elect
was given a wedding ring corsage.
Punch, smoked oysters, and olives
wrapped in cheese pastry were
served in the den as the guests
began to gather.
An arrangement of yellow
candles clustered with forsythia
and jonquils was the centerpiece
for the dining room table. Turkey,
roast beef, shrimp mold, spinach
squares, assorted fresh fruit with
poppy seed dressing, and a variety
of vegetables with dip were served.
Individual cheesecakes and rum
cakes were served for dessert.
The bridal couple received gifts
of crystal, china, flatware, and
brass bookends.
Mrs. Crawford Thomas Sr. and
her daughter, Mrs. Carson Davis
Jr. of Wilmington, were hostesses
for a luncheon meeting of the
United Methodist Women Noon
Prayer Group of which the bride
elect's mother is a member. The
seven members of the group
gathered to honor Miss Townsend
on March 11.
Spring flowers centered the din
ing room table. Gifts of the
hostesses were china and
bakeware. All the members
brought gifts for the bride-elect.
On March 15 Mrs. William
Sellars hosted a shower for Miss
Townsend. Mrs. Gary Culp
recorded the gifts as they were
opened.
Bride and groom figurines en
circled with spring flowers created
the centerpiece for the dining room
table. Refreshments of cake, nuts,
assorted cheeses and vegetables,
and punch were served.
The hostess gave the honoree a
lace apron and china.
A luncheon at the Fort Bragg
Officers Club honored Miss Town
send on March 16. Hostesses were
Mrs. Clyde Knox, Mrs. Ransom
Baucom, and Mrs. Vernon Hub
bard.
The bride-elect was given a cor
sage of white daisies. The tables
were covered with pink linen. Pink
and blue flowers were used on each
table. Place-cards for the sixteen
guests were decorated with
miniature pink and blue flowers,
carrying out the colors of the
private dining room.
After the luncheon, Miss Town
send was given gifts of crystal, flat
ware, and a hand painted heart
wreath.
Mr. and Mrs. John Pecora and
Mr. and Mrs. Graham Clark were
hosts for a cookout on St.
Patrick's Day honoring Miss
Townsend and Mr. Barnes.
The bride-elect and her mother,
Mrs. R.G. Townsend, received
daisy corsages when they arrived.
The tables were decorated with
yellow and white cloths and ar
rangements of spirea, daffodils,
and forsythia. Fifteen guests were
served steak, baked potato, salad,
and coconut cake.
The hosts remembered the bridal
couple with gifts of flatware and a
wooden dog made by Mr. Pecora.
Engaged
Mr. and Mrs. Ernest Parker of
Route 1, Red Springs, announce
the engagement of their daughter,
Teresa Parker, to Robert Ellis, son
of Mr. and Mrs. Jimmy Ellis of
Route 3, Lumber Bridge.
The wedding is planned for July
28 and is to be held outside on the
EUis lake in St. Pauls.
Miss Parker is a graduate of
Hoke High School and is
employed by the House of
Raeford.
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