Newspapers / West Craven Highlights (Vanceboro, … / June 14, 1984, edition 1 / Page 9
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I Ipuess What’s Cooking By REBA It’s blueberry time again. Now is the time to capture the fresh goodness of blueberries to enjoy long after the season has passed . Fruits and berries are prepared for freezing, packed dry without sugar, with dry sugar, or with a sug^r syrup (or a combination of sugar syrup and corn syrup). The Natural color and flavor of fruits are better retained if the fruits are sweetened before fj^ing. Blueberries are one o^We few that can be frozen satisfactorily without sweet ening. They can be used for pies, jams, jelly, and special diets later on. Freezing Blueberries Remove all stems, faulty berries, etc. Rinse. Drain all excess water off, by spreading on absorbent paper, so they will not freeze in solid mass. Pack in moisture-vapor proof containers. Blueberries may be packed and frozen without washing. When you are ready to use them, place in a colander and run water through; then, drain and proceed with your favorite MITCHELL recipe. Blueberry Crunch Pie 1 pie shell 4 cups blueberries Rinse and drain. Toss gently with: 4 tsp. lemon juice then with Vi cup sugar Vi cup flour % tsp. cinnamon Vi tsp. nutmeg Vb tsp. salt 1 tsp. grated lemon peel All mixed together. Turn into unbaked pie shell heaping berries slightly in center. Sprinkle with topping mix, bake 460 degrees, 10 minutes; 350 degrees for 30 minutes. TOPPING: 1/3 cup flour, 1/3 cup quick oatmeal, 3 tablespoons margarine, 1/3 cup brown sugar. Blend until crumbly. If you like add 1/3 cup coconut and 1/3 cup chopped nuts. Serve warm or cold, with or without ice cream or whipped topping. Note; 1 cup fresh blueberries no sugar - 90 calories. 1/12 of the above pie no ice cream 146 calories. Tri-County Senior Citizens Menu June 15-21,1984 Friday: Fried Flounder, Cole Slaw with Carrots and Green Pepper , Stewed Potatoes, Cornbread, Mar garine, Lemon Pudding, Milk. Monday: Smoked Sausage, Sweet Potatoes, Steamed Cabbage, Biscuit, Margarine, Oatmeal Cookie, Milk. Tuesday: Lasagna, Tossed Salad, Lettuce, Carrots, Red Cabbage w/Italian Dressing, Green Beans, Italian Bread, Margarine, Sliced Pineapple, Milk. Wednesday: Salisbury Steak w/Mushroom Gravy, Seasoned Steamed Cabbage, Mashed Potatoes, Roil, Margarine, Butterscotch Brownie, Milk. Thursday: Chicken & Pastry, Turnip Greens, Harvard Beets, Cornbread, Margarine, Peach Halves, Milk. DRIVERS t nBirsiowf West Craven Highlights, June 14,1964, Page 9 HIGHLIGHTS to subscribe to this weekly newspaper just fill out the form below and send to P.O. Box 404. Vincsbsrs. N.C. 28S88 IIABIE_ ADDRESS CITY _ STATE_ s I I I I -ZIP. I wish to subscribe to the Westt^ven Highlights for: ( ) 1 Year $6.27 ( ) 2 Years $10.45 ( ) 3 Years $14.63 CHECK THE APPROPRIATE BOX Please make check out to the West Craven Highlights. You will go on the mailing list TO^e^i^l^ ■ ■ ■ I I I I I I t Old Fort Milling Company Custom Feed Grinding * Complete Carnation Feed for all Animals Swine Premlxes Available Old Fort Milling now handling I.M.S. Premixes from the Mid-West 527-8760 • 523-7421 * 527-4346 Delmas D. Sanders, Owner Auctioneer License #311 Professional Auction Service Located In Oowntown Fort Barnwell SUTTON’S SUPERMARKET Whole Fryers^ 550 7 Farms We reserve the right to limit quantities We reserve the right to correct errors We Welcome WIc & Food Stamp Program Ph. 244-0733 Smithfiefd Hot Dogs,,.. 990 Smithfield Bacon Center Cut . Pork Loin Roast.. ^1®® [All Kinds 1 lb. $149^Pepsi Col^ ^ ! liter $1 Tomatoes«... 3/»1»» “ ill aked Beans 2/890 no tenter uut . ^ Toilet Tissue®® Pork Chops,. ®® Mayonnaise,,®1^® Pork Loin,. ^1®® End Roast,. ^1®® Pork Chops. ^1®® Center Cut Pork Chops Whole 48 oz. bottle I 6'A oz. can. $269 690 490 Limit 1 with a $10.00 Food Order Del Monte Catsup Carolina Treat Barbecue Sauce Cates $-|19 990 Martindale Sweet Potatoes,..^ 790 Ivory Liquid OO Detergent...*1" Parade 18 OZ. jar... ^weet Salad Cubes... ®® salt 250 Joller Champion ^lour890 Treet Luncheon Meat 12 oz. can Crisco Oil Star Kist Light Tuna, Pet Milk tall can SnoBowl Cleaner.,...,,,. 790 Bunker Hill ^ Hot Dog Sauce 3/® 1 Carrots.250 7 Farms Whole Kernel _ - Corn 3/^100 _ _ , 7 Farms 99V Cut Green Beans 3/890
West Craven Highlights (Vanceboro, N.C.)
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June 14, 1984, edition 1
9
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